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Entree

SOFT SHELL CRAB (Deep fried)

WASABI MAYO OR SPICY MAYO

Price: $17

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FRESH SYDNEY ROCK OYSTER (8pcs) TAMAGO MAKI ROLL(egg) (6pcs) TAKOYAKI (4pcs)

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FRESH SYDNEY ROCK OYSTER (1dozen)

CHICKEN (2 skewers)

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Yakitori

OX-TONGUE (2 skewers)

$9

KINGFISH WING (1 PC)

$11

SABA (MACKEREL)

$13

MACKEREL HOKKE (Whole)

$23

CHICKEN (2 skewers)

$7

PORK BELLY (2 skewers)

$8

EGGPLANT (2 skewers)

$8

OKRA (2 skewers)

$7

PRAWN (2 skewer)

$7

WAGYU BEEF (2 skewers)

$9

SCALLOP (2 skewers)

$9

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KURU Japanese Restaurant

+61 2 8959 7654
info@kurujapaneserestaurant.com.au
Shop3/6, 16 Atchison St,
St Leonards NSW 2065

Opening Hours

Mon: 11:30 am – 2:30 pm, 5:30 – 9:00 pm
Tue: 11:30 am – 2:30 pm, 5:30 – 9:00 pm
Wed: 11:30 am – 2:30 pm, 5:30 – 9:00 pm
Thu: 11:30 am – 2:30 pm, 5:30 – 9:00 pm
Fri: 11:30 am – 2:30 pm, 5:30 – 10:00 pm
Sat: 5:00 – 10:00 pm
Sun: Closed

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