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KURU Japanese RestaurantKURU Japanese RestaurantKURU Japanese Restaurant
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Nigiri

ANAGO ( SEA EEL) (1PC)

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CHOTORO / OTORO (1PCS)

SEASONAL

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SEA URCHIN (1PC)

SEASENAL MENU

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GODZILLA SEARED SALMON NIGIRI

(NORMAL, SPICY OR SUPER SPICY)

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SEARED KINGFISH NIGIRI (5 pcs)

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SEARED SCALLOP NIGIRI (5 pcs)

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SEARED PRAWN NIGIRI (5 pcs)

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Nigiri

SEARED SALMON NIGIRI (5 pcs)

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SCAMPI NIGIRI (1 pc)

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SCALLOP NIGIRI (5 pcs)

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    Yakitori
    OX-TONGUE (2 skewers)
    $9
    KINGFISH WING (1 PC)
    $11
    SABA (MACKEREL)
    $13
    MACKEREL HOKKE (Whole)
    $23
    CHICKEN (2 skewers)
    $7
    PORK BELLY (2 skewers)
    $8
    EGGPLANT (2 skewers)
    $8
    OKRA (2 skewers)
    $7
    PRAWN (2 skewer)
    $7
    WAGYU BEEF (2 skewers)
    $9
    SCALLOP (2 skewers)
    $9
    KURU Instagram
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    KURU Japanese Restaurant

    +61 2 8959 7654
    info@kurujapaneserestaurant.com.au
    Shop3/6, 16 Atchison St,
    St Leonards NSW 2065

    Opening Hours

    Mon: 11:30 am – 2:30 pm, 5:30 – 9:00 pm
    Tue: 11:30 am – 2:30 pm, 5:30 – 9:00 pm
    Wed: 11:30 am – 2:30 pm, 5:30 – 9:00 pm
    Thu: 11:30 am – 2:30 pm, 5:30 – 9:00 pm
    Fri: 11:30 am – 2:30 pm, 5:30 – 10:00 pm
    Sat: 5:00 – 10:00 pm
    Sun: Closed

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